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We eating right should be easy for everyone.
We created a range of meals that are delicious, nutritious,
and made to meet your lunch or dinner
—for carb conscious to regular meal.
Every meal is fresh and fully prepared.
This Week's Prepaid Lunch Specials!
5 lunches a week, from Tuesday to Saturday
Vegetarian $25*
With Meat $30*
20 meals, 5 lunches a week, from Tuesday to Saturday
Vegetarian $90
With Meat $110
Lunches comes with 8oz of soup & fruit daily

Because you asked for dinner meal plan, starting this Tuesday, June 8th, we will start our dinner delivery service. 



Free delivery for Weekly and Monthly Lunch
Call us for any questions. 

*Free delivery in Puertas Del Sol, Hotel Oro Verde Area
and El Centro Area, Remegio Crespo, Batan Shopping Area, Primero de Mayo and Ave. Loja.
For more information contact us 096-322-3377.

Organic blueberries
$6 per lb.



Soup and Salad Combo is available both lunch and dinner delivery.

Lunch delivery 11am to 12:30pm
Dinner delivery 4pm to 5:30pm

 
12 oz of soup and a full salad per meal
Vegetarian $25 (Prepaid)
Salad Protein Options
Chickpea
Crispy Tofu
Walnuts
Almonds
With Meat $30 (Prepaid)
Salad Protein Options
Grilled shrimp
Grilled Chicken
Boiled Quail Eggs
Boiled Eggs

 
Tuesday 
Soup: Sopa Azteca
Salad: Taco Salad


Wednesday
Soup: Split and Green Pea Soup
Salad: Kale Salad with apples and pecans

Thursday 

Soup: Japanese Vegetable Soup
Salad: Japanese Salad


Friday
Soup: Carrot Soup
Salad: Broccoli Salad (classic or with balsamic vinaigrette)


Saturday

Soup: Roasted Tomato Basil Soup
Salad: Uvilla, Strawberry, Tomato Caprese Salad


Weekly Plan Tuesday to Saturday

Dinner delivery 4pm to 5:30pm

Weekly  $35 (5 protein meals)

*Free delivery El Centro and Puertas Del Sol Area. 
Dinner includes fruit salad medley and side salad


Tuesday
Grilled Lime Cilantro Chicken

Spanish Rice, roasted sweet peppers & zucchini
Low Carb Option: Cauliflower Rice , roasted sweet peppers & zucchini


Wednesday
Apple Stuffed Chicken or Pork Tenderloin

Herb Potatoes, roasted cauliflower and carrots
Low Carb Option:  Herb Zucchini , roasted carrots and cauliflower

Thursday
Asian Beef
(Tenderloin) or Chicken Broccoli

Brown or white rice, Chinese cabbage and green beans
Low Carb Option:  Honey roasted carrots, Chinese Cabbage and green beans

Friday
Steam Rainbow Trout  in capers and apple cider vinegar

Baked potatoes wedges, zucchini & eggplant
Low Carb Option:  Mashed cauliflower, zucchini & eggplant

Friday
Chicken or Beef Stroganoff 

Pasta and spinach
Low Carb Option:  zoodles (zucchini noodles) and spinach



All lunches comes with fruit and 8 oz. of soup. 
You can substitute items from the Soup and Salad menu according to your preference. 







June 8 to 12
Tuesday
Loaded Avocado Vegan Quesadilla served with topos, salsa & guacamole and a side salad
Wednesday 
Vegan Satay and Vietnamese Spring roll served w/ Cucumber-Pineapple Salad

Thursday 
Lo Mein Noodles with mushroom plus Asian salad

Friday
Cauliflower Vegan/Vegetarian Ziti, toast plus side salad
Saturday 
Venezuelan Vegan/Vegatarian Arepa plus side salad


June 15 to 19
Tuesday 
Sweet Potatoes & Black Bean Taquitos served w/ totopos, salsa & guacamole plus side salad. 
Wednesday 
Falafel & veggies served hummus and pita bread plus quinoa salad
Thursday 
Yasai Itame (Japanese Veggie Stir fry) served w/ rice & cucumber salad

Friday
Grilled Eggplant Sandwich served with baked potato wedges and side salad

Saturday
Personal size brick oven veggie pizza served with side salad

June 22 to 26
Tuesday
Chickpea & Black Bean Enchiladas served w/ totopos, salsa & guacamole

Wednesday
Vegan Jamabalaya plus side salad

Thursday 
Vegan Adobo served w/ rice & cucumber salad

Friday
Black Bean Burger served with baked potato wedges and side salad

Saturday
Spaghetti or Zoodles with mushroom and fresh pomodoro sauce served with side salad


June 29 to July 3
Tuesday 
Veggie Burrito served w/ totopos, salsa & guacamole
Wednesday
Tandoori Masala Roasted Zucchini served w/ naan & salad

Thursday 
Crispy Tofu with Asian orange sauce and veggies served w/ rice & side salad

Friday
Veggie Wrapped Sandwich served w/ baked potato wedges & salad

Saturday
Spinach & Mushroom pasta in creamy mushroom sauce served with toast and side salad

 


Veggies with Meat Protein Lunch
June 8 to 12
Tuesday
Chicken Quesadilla served with topos, salsa & guacamole and a side salad
Wednesday 
Chicken Satay and Vietnamese Spring roll served w/ Cucumber-Pineapple Salad

Thursday 
Lo Mein Noodles with Chicken plus Asian salad

Friday
Cauliflower  Ziti, toast plus side salad

Saturday 
Venezuelan Arepa with chicken plus side salad

June 15 to 19
Tuesday 

Sweet Potatoes & Black Bean Taquitos served w/ totopos, salsa & guacamole plus side salad. 
Wednesday 
Falafel & grilled chicken plus veggies served hummus and pita bread plus quinoa salad
Thursday 
Yasai Itame with chicken or shrimp served w/ white or brown rice & cucumber salad

Friday
Grilled Chicken or Shrimp Sandwich served with baked potato wedges and side salad

Saturday
Personal size brick oven pepperoni pizza served with side salad


June 22 to 26
Tuesday
Pollo Verde Enchilada or Beef Enchilada served w/ totopos, salsa & guacamole

Wednesday
Chicken Jamabalaya plus side salad

Thursday 
Chicken Adobo served w/ rice & cucumber salad

Friday
 Cheese Burger served with baked potato wedges and side salad

Saturday
Spaghetti or Zoodles with chicken and fresh pomodoro sauce served with side salad


June 29 to July 3
Tuesday 
Chicken Burrito served w/ totopos, salsa & guacamole
Wednesday
Tandoori Masala roasted zucchini with chicken served w/ naan & salad

Thursday 
Asian orange chicken and veggies served w/ rice & side salad

Friday
Chicken Wrapped Sandwich served w/ baked potato wedges & salad

Saturday
Chicken & Spinach pasta in creamy mushroom sauce served w/toast & side salad

Jazz Society Cafe Website will be ready soon!


Soups and Meals to Stock Your Fridge/Freezer With!

Soups to keep your warm this cold weather. 

Place your order by Monday 5pm
Wednesday delivery between 3pm and 5pm

Non Dairy/Gluten Free Soups
Red Lentil Soup
Vegetarian $6 a quart
With chicken $7 a quart

White Bean, Quinoa and Kale Soup
Vegetarian $6 a quart
With chicken $7 a quart

White Bean and Kale Soup
Vegetarian $6 a quart
With Chicken $7 a quart

Red Bean Soup
Vegetarian $6 a quart
With Beef $7 a quart

More Hearty Soups
Italian Meatball Soup $7 a quart

Zuppa toscana
Vegetarian $6 per quart
With Italian Sausage $7

Cauliflower Chowder
Vegetarian $6 per quart
With Bacon Bits $7 per quart

Roasted Tomato Basil Soup $7 per quart

Tom Kha Gai $8 a quart
(Thai Coconut Curry Chicken Soup served with rice)

 

Homemade Salad Dressing, Dips, Sauces and More!

Classic Pesto Sauce $4 8oz

Marinara Sauce
$6 a pint
$10 a quart

Italian Meatballs in Marinara Sauce $10(12pcs in 16 oz sauce)
enough for 3 servings of Spaghetti or 3 Meatball sandwich

Creamy Honey Mustard Sauce $6 per pint

Creamy Garlic Sauce $6 per pint

Carrot Ginger Dressing $6 per pint

 

Hummus $4 (8oz) with 4 pita bread
Baba Ganoush $4 (8oz) with 4 pita bread


6 different flavors
12 pcs. $7
18 pcs. $10
24 pcs. $13
36 pcs. $18

*Peanut Butter Cookies
*Ginger Cookies
*Chocolate Chip Cookies
*Coconut, Double Chocolate Chip Cookies 
*Oatmeal, White Chocolate and Cranberry Cookies
*Fudgy Chocolate crinkles 


Fudgy Chocolate crinkles $5 6 pcs
Baked in extra virgen olive oil
Fudgy Brownie $2
Fudgy Brownie with walnuts $2.50
Peanut Butter Cookies $4 6 pcs.
Ginger Cookies $4 6 pcs.
Chocolate Chip Cookies $4 6 pcs
Chocolate Chip with Walnuts Cookies
$5 6 pcs. $9 for a dozen 
Coconut, Double Chocolate Chip Cookies 
$5 
6 pcs. $9 for a dozen 
Oatmeal, White Chocolate and Cranberry Cookies
$5 
6 pcs. $9 for a dozen 
Chocolate Chip-Walnut Scone $2
Orange Cranberry Scone $2
3 Berry Scone
 (Raspberry, blackberry and Strawberry) $2
Blueberry Scone $2
Classic Scones $7 half a dozen
Southern Style Biscuits $5 
half a dozen
Classic Cinnamon Buns with cream cheese frosting $2 per big bun


Roasted Cauliflower & Carrots a 
quart
Vegetable Medley $5 a quart 
Broccoli Salad $5 a quart
Mashed Potatoes $5 a quart
Mashed Cauliflower $5 a quart
Maple Mashed Sweet Potatoes $6 a quart
Fried Sweet Potatoes $4 250 grams
Sauteed French Spinach $4 250 grams
Green Beans with walnuts $5  (14oz)
Coleslaw classic, apple-cabbage slaw or vinegar $2.50 pint


Jazz Society Café

Los Cedros y Los Claveles (corner bldg.)
(one block north of Ordonez Lasso)
Whatsapp: 096-322-3377

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