Aloha 'Iolani 'Ohana,

Health and Safety are #1.  The health and safety of our students and employees is our utmost priority. Quality of life is at the core of our work today and always. With our rigorous processes, superior expertise and committed team of people, we will ensure resources are directed at protecting our community. While we are continuing to reinforce existing rules for personal hygiene, food safety, and infection control, HI Dining by Sodexo is also working to prevent and mitigate the spread of the virus.  During this time, we have altered our food service on campus to the following.

There will be 6 options for students to choose from (Entree Bowl, Entree Plate (Larger Portion), Type A Entree, Vegetarian, Weekly Salad Special, and, Weekly Sandwich Special).  

You will need to pre-order your meals by Saturday for the following Monday thru Friday.  

We will be deducting student's accounts per day.  Please have your student's account loaded on MealTime.  We will only allow a negative balance of $10.  Should an account accumulate more than a $10 negative charge, lunches will not be prepared until the account is filled.  

There will be no refunds for meals that are missed.

For those who missed the deadline, the Cafeteria Snack Bar, Weinberg Snack Bar, and the One Team Wagon will be open for lunch purchases.

Menus are subject to change based on product availability.

Should you have any questions, feel free to contact me at 943-2223 or email at cafe@iolani.org.
 


Mahalo & Stay Safe,

Kevin Wada
General Manager, Sodexo23-