Volume 9, Issue 8, August – 2024 International Journal of Innovative Science and Research Technology

ISSN No:-2456-2165 https://doi.org/10.38124/ijisrt/IJISRT24AUG1549

Empowering Rural Communities Via

Sustainable Tourism in the North Konkan
Region: Opportunities, Challenges, and Strategies
Purva Pandhari Tawade Dr. Sangeeta Dhar
Research Scholar, Pacific University, Rajasthan, Associate Professor, Pacific Institute of Hotel Management,
India, Director – ITM IHM Pacific University, Udaipur, Rajasthan, India

Abstract:- Sustainable tourist development in the North The North Konkan area's potential for socio-economic
Konkan region, on the western coast of India, offers a rare resilience, environmental conservation, and cultural
chance to uplift rural populations. The possibility of preservation may be significantly enhanced by the
sustainable tourism in resolving socio-economic issues implementation of sustainable tourism, which has
and protecting the cultural and environmental legacy of a tremendous promise for the region. For rural communities,
place is explored in this article. Sustainable tourism in diversifying their revenue sources, creating job opportunities,
North Konkan isn't always easy, because to issues like and improving infrastructure and services are all possible
poor infrastructure, restricted access to markets, and outcomes that may be achieved via the utilization of the
worries about the environment, despite the region's region's natural and cultural assets. Further, environmentally
abundant natural beauty and cultural heritage. This responsible tourist practices have the potential to encourage
study aims to offer policymakers and practitioners environmental stewardship, therefore protecting the fragile
valuable insights through a thorough review of ecosystems and biodiversity of the region for the benefit of
possibilities, problems, and methods. Sustainable tourism future generations.
has the potential to be a game-changer in the North
Konkan area when it comes to community participation, However, in order to fully realize the potential of
capacity building, and long-term planning for both sustainable tourism in the North Konkan area, it is necessary
economic growth and environmental preservation. Agro- to have a detailed awareness of the possibilities, difficulties,
Tourism: What Is It and Why Is It Important? As a and solutions that are involved. Although there is a rising
farmer, you may engage in agro-tourism to increase your interest in tourist development and an increase in investment
income from farms while also promoting your goods and in this sector, there are also substantial obstacles that need to
educating the public about your land and its bounty. It be addressed. These obstacles include inadequate
gives city dwellers a taste of country life and gives farmers infrastructure, restricted market access, and socio-cultural
new financial options. Roadside stands, farm tours, bed- issues. In addition, the region must manage the delicate
and-breakfasts, and cattle drives are all part of agro- balance that exists between the development of tourism and
tourism. Natural resources, ecosystems, beautiful the preservation of the environment. This is necessary in
locations, and distinctive places can be cared for in ways order to guarantee that the expansion is sustainable and that
that are economically possible through it. As more people the advantages are spread fairly among the local populations.
visit rural regions, there will be a greater demand for
agricultural products. In order to empower rural people in the North Konkan
area through sustainable tourism, the purpose of this study is
Keywords:- Empowering, Sustainable, Tourism. to investigate the potential, problems, and methods that are
available about this topic. We will investigate important
I. INTRODUCTION topics such as community participation, capacity building,
sustainable planning, and market development, using on the
The North Konkan area, which is located along the findings of academic research, policy analysis, and case
gorgeous western coast of India, provides a rich tapestry of studies as our sources of information. Our objective is that by
natural beauty, cultural legacy, and traditional ways of showcasing exemplary practices and creative ideas, we will
making a living. However, despite the considerable potential be able to give recommendations that can be put into action
it possesses, a great number of rural communities in this by policymakers, practitioners, and stakeholders who are
region are confronted with socio-economic issues. These interested in harnessing the transformational potential of
challenges include restricted access to resources and sustainable tourism for the benefit of rural people in the North
possibilities for sustainable development. In response to these Konkan area.
issues, there is a growing acknowledgment of the
transformative power of sustainable tourism as a method to
empower these communities and create inclusive growth.
This transformational power is a means to empower these
communities.

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A. What is Tourism? firms that are involved in ecotourism as well as cultural

"Tourism" is a phrase that is used to describe travel that tourism (Patel & Joshi, 2020).
is conducted for the sake of business, pleasure, or enjoyment.  Economic Development: A significant amount of cash
The Council of the League of Nations, which was responsible may be generated by sustainable tourism for local
for providing suggestions about the definitions of foreign communities in a variety of ways, two of which being the
visitors or tourists, took the first move toward the creation of job opportunities and the support of local
establishment of international definitions on tourism in 1937. businesses. This economic stimulation is extremely
This was the first step toward the formation of international important for rural areas who have traditionally relied on
rules and regulations on tourism. Individuals who "travel to agriculture or fishing as their primary source of income
and stay in places outside their usual environment for not (Kumar & Singh, 2021).
more than one consecutive year for leisure, business, and  Environmental Conservation: The concept of
other purposes" are considered to be tourists, according to the sustainable tourism places an emphasis on doing activities
World Tourism Organization's definition of the term. The that are advantageous to the environment, such as the
term "tourist" refers to those who go to and stay in locations protection of animals and the reduction of the number of
that are not typical of their surroundings. pollutants that are released into the atmosphere. When it
comes to the North Konkan region, which is situated
B. What is Sustainable Tourism? inside the Western Ghats, which are renowned for their
"One meets the needs of the present without ecological sensitivity, this is of the highest importance
compromising the ability of future generation to meet their (Mehta & Sharma, 2021).
own needs" is the mantra of sustainable development. Both  Community Empowerment: The inclusion of local
the academic and business communities have recently shown communities in the planning and decision-making
strong support for the idea of sustainable tourism. Sustainable processes of tourism has the potential to result in
tourism is an approach that manages the negative effects of outcomes that are more fair and sustainable from a long-
globalization while capitalizing on its positive aspects by term perspective. The empowerment of the local
balancing the interests of all parties involved. Some nations community ensures that the benefits of tourism are
that have embraced ecotourism include Malaysia, Turkey, distributed fairly among the local people in a manner that
China, Hong Kong, and Hong Kong. These nations share is appropriate (Shah & Desai, 2022).
many cultural and natural traits with India. Sustainable
development in the travel and tourism industry was defined  Challenges
and declared in Agenda-21 in 1995 by the United Nations
Conference on Environment and Development. All of this  Infrastructure Development: There is a possibility that
took place under the framework of Agenda-21. The World the lack of appropriate infrastructure in the region, which
Tourism Organization (WTO) claims to have integrated includes transportation and hotel services, might be a
sustainable development research and an eco-friendly barrier to the growth of sustainable tourism in the area
approach to the tourist industry. Sustainable tourism is (Gupta, 2019).
defined by the World Trade Organization (WTO) as travel  Environmental Degradation: For example, the
that meets the needs of both current and future tourists while development of tourism that is not under control can lead
simultaneously protecting and enhancing future to environmental concerns such as the destruction of
opportunities. ecosystems and pollution, both of which are detrimental
to the ecological balance of the region that is being
Sustainability takes into account tourism from a variety considered.
of perspectives, including environmental, sociocultural,  Cultural Dilution: On the other side, there is a risk that
economic, and experimental aspects. When it comes to an increase in tourism may lead to the local customs and
sustainable tourism development, the guiding idea is to limit traditions becoming watered down. This is a possibility.
the negative consequences of tourism in order to maximize It is extremely important to have an efficient management
the enjoyment that visitors have and the benefits that the local system in place for this cultural influence in order to
community receives. Tourism that is sustainable takes into maintain the authenticity of the experience that visitors
account the numerous dimensions that are formed by the obtain (Kumar & Singh, 2021).
various stakeholders.
 Balancing Development and Conservation: Finding a
solution to maintain a healthy equilibrium between the
C. Opportunities and Challenges in Implementing expansion of tourism and the protection of the natural
Sustainable Tourism in North Konkan environment is a challenge that will never be eliminated.
This includes the establishment of severe laws and
 Opportunities procedures that are responsible for the environment in
order to guarantee that the growth of tourism does not
 Natural and Cultural Resources: In the North Konkan come at the price of the harm that is done to the ecosystem
area, there is an abundance of different ecosystems, old (Mehta & Sharma, 2021).
forts, and gorgeous beaches, all of which add to the
region's rich cultural heritage and natural beauty. These
attractions offer a significant possibility for the growth of

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ISSN No:-2456-2165 https://doi.org/10.38124/ijisrt/IJISRT24AUG1549

However, it is vital that the issues be addressed in order tourist destinations. From Raigad to Goa, a length of the
to ensure the sustained success and profitability of the western coastline of India is known as the Konkan, which is
industry over the long term. The North Konkan area provides often referred to as the Konkan Coast. This stretch of
a plethora of opportunities for ecologically responsible coastline is known for its rough and spectacular natural
tourism; however, it is imperative that these opportunities be beauty. Additionally, the Thane District and the Mumbai
taken advantage of. When it comes to overcoming these Region are included. In spite of the fact that the Konkan area
challenges and reaching the full potential of sustainable of Maharashtra is regarded to be a backward region, it is home
tourism in the region, good planning, community to a number of attractions that have the potential to draw
participation, and a devotion to sustainability are crucial tourists from both inside and outside the state. Geographically
components that must be present. speaking, the Konkan area may be found in the western
section of the state of Maharashtra. There is a shoreline that
D. Objectives stretches for seven hundred kilometers and is situated
between the Arabian Sea to the west and Sahyadri Mountain
 To Examine the progress that has been made in the tourist to the east. It is possible that it would not be incorrect to refer
industry in the Konkan area of Maharashtra. to the land of Parshuram as a golden land, despite the fact that
 To Make suggestions for the development of sustainable some people refer to the Konkan as a cursed land. The
tourism in the Konkan region. Konkan area possesses a rich cultural legacy, in addition to
 To Find out what the future holds for rural tourism in the its geographical and historical history, which is a significant
North-East region of India. asset for the growth of tourism in the region. There has been
some development of tourism in the Konkan area, but it is not
II. RESEARCH METHODOLOGY sustainable because it has only occurred to a limited level. In
the Konkan region, the most popular tourist destinations are
Both primary and secondary sources of information the numerous waterfalls, forts, temples, and beaches that can
were utilized in the current study project. The primary data, be found there. The growth of tourism in the Konkan area can
on the other hand, is the most important source for be attributed to the aforementioned causes. An overview of
accomplishing the goals of the study. Therefore, the the growth of tourism in Konkan is presented in the following
associated data has been acquired by carrying out extensive paragraphs.
fieldwork, and a questionnaire has been utilized for the same
purpose. During the course of the field inquiry, the method of  Primary data- The primary data is gathered by
observation, in addition to informal personal conversations interviewing potential visitors and collecting their opinion
with a few individuals, was utilized for the aim of verifying using a questionnaire. Additionally, observations are
the data. We have gathered secondary data from a variety of made during a visit to a well-established agrotourism site
sources, including but not limited to: different government located in close proximity to Konkan.
departments, topographical maps from the SOI, books,  Secondary Data – Websites and online publications of
journals, newspapers, and a number of websites, among other articles, research papers, and theses on topics relevant to
sources, which are mentioned under references. the study or any of the objectives are consulted to obtain
the necessary information.
Data collection- In order to understand what potential  Sample size- There were one case study and one hundred
visitors are expecting, all of the primary data is collected responses to the questionnaire.
through a random survey that is based on a hand-carved  Sampling Techniques- The age group of persons
questionnaire. An important part of the research was visiting beginning at 25 years old was used for the stratified
a famous farm to learn about the current state of agricultural random sample. to sixty years of age.
tourism and the entrepreneurial activities that farmers are  Case Study- Agrotourism Management in Action: A
doing to promote it as a way to make money simultaneously. Study of the Suhana Yawat Farm Visit
We have used some of the suggestions made by the
Maharashtra Tourism Development Corporation. This visit was carried out with the intention of gaining
an understanding of the present trend in agrotourism and the
III. TOURISM DEVELOPMENT IN KONKAN ways in which we may enhance it in order to ensure its
enduring viability. Many steps have been done by Suhana
Maharashtra, which is considered to be one of the most farm in order to contribute to the betterment of society and to
important commercial states in India, has acknowledged that ensure the well-being of the agriculture community. On the
tourism is a significant driving force behind the state's Suhana farm, they have shown a variety of linked agricultural
economic expansion. The Maharashtra Tourism business modules that require minimal initial investment and
Development Corporation (MTDC) was created in the state for which the government also gives assistance. These
of Maharashtra in accordance with the Companies Act of modules include cheese manufacturing, dairy processing,
1956. The MTDC is wholly owned by the government of cow dip products, and farm waste products such as ropes,
Maharashtra, and its primary objective is to facilitate the pots, and fuel for shigdi, among others.
methodical development of tourism along commercial lines.
Since the company's foundation, the Maharashtra Tourism
Development Corporation (MTDC) has been actively
involved in the advancement and upkeep of the state's many

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Despite being located in urban areas, this farm  The supply of basic services including clean water, power,
showcases a variety of methods that allow them to maintain a mobile connectivity, and scenic roads for transportation
strong connection to nature. Urban vegetable gardening is one  Cooking equipment for the purpose of preparing meals, in
of these strategies, as are unconventional gardening practices the event that visitors intend to learn a few rural
that make use of items like broken sinks, washbasins, preparations and are interested in doing so
bathtubs, buckets, and even toilets. On top of that, this farm  Access to emergency medical treatment and a first aid kit;
shows its visitors how to properly sort trash and treat it for it is imperative that tourists be protected with the
fertilizers at home in an attractive and cost-effective way. The assistance of hospitals affiliated with the alliance.
research aims to show that farmers in the modern world can  The swimming pool, the lake, or the well with water for
engage in multiple linked businesses, which can increase their swimming
income and, in turn, raise the standard of living for rural  A farm that raises cows and poultry, a farm that does
residents and farming families. This case study visit was an sericulture, a greenhouse, and so on.
attempt to illustrate these claims.  Make the Facilities Available
 It is recommended that you provide genuine rural
 Observations and Findings Maharashtra cuisine for breakfast, lunch, and supper.
 It is important for farmers to make themselves available
 To demonstrate the significance of agrotourism to rural
to observe and take part in agricultural operations.
communities' socioeconomic development and farmers'
 Give tourists the opportunity to take part in rural games
livelihoods, consider the following elements.
such as Kabaddi, Gilli Danda, Kushtti, Sur Parambya, and
Khokho, as well as traditional games such as Fugadi and
 The Following are Some of the Reasons why Agrotourism
Pinga, and a great deal more. Give them information
Should be Developed:
about the culture, the dress, the arts, the crafts, the
festivals, and the customs of the rural areas, and also give
 It is a sustainable form of tourism
them the opportunity to see some of the arts being
 If a family's income is heavily dependent on agriculture performed.
yet there is little room for growth, agro-tourism may be
 Give people in your area or the nearby lake access to a
the answer.
bullock cart for horseback riding and riding, a water
 It boosts the rural economy and provides locals with buffalo ride, and a fishing facility.
employment opportunities.  The availability of fruits, corns, groundnuts, sugarcane,
 It offers city dwellers a chance to get away from it all and and other agricultural items should be taken into
reconnect with nature, which is important for their mental consideration.
health.
 Display and give accurate information on native flora,
 The locals' quality of life can be improved. fauna, and water features, including waterfalls.
 It offers visitors a taste of the local culture, cuisine, art, Agrotourism is exemplified here. Gather your community
and ambiance of the hamlet. together for an evening of traditional Shekoti dances and
 It encourages participation from visitors instead of just folk music (including bhajan, kirtana, lezim dance,
looking on, which strengthens the link between host and dhangari gaja, and more).
guest.  Ensure that visitors have access to a selection of
agricultural products that they can purchase.
 Requirements for Agro-Tourism Centers  Provide tourists with an environment that is free of
In order to be considered an agrotourism facility, a place pollution.
must fulfill the researcher's fundamental requirements. The  Make an effort to generate interest in the culture of the
genuine experience will ensure that these centers earn repeat village in order to develop a tourism industry in the future.
business, and the center's popularity will rise as a result.
 The tourists should be introduced to the people that are
Farmers require basic infrastructure and facilities on their
already present in your community.
farms before they can establish agrotourism. Agrotourism
Employing well-trained personnel or humorous (comedy)
will be enhanced and made more engaging as a result of this.
individuals who are able to communicate effectively is a
These results are based on interviews with a range of tourists
great way to keep tourists entertained.
who often use these types of facilities; below, you'll discover
 For the purpose of assisting visitors, it is necessary to
some of the suggestions that came out of those conversations.
possess genuine information concerning the schedules of
the buses and trains.
 Accommodation facilities at the same location or in
partnership with hotels that are conveniently located
 Data Analysis
nearby, which may take the shape of a farmhouse that
Through the utilization of frequency data analysis,
exudes a sense of comfort and has the appearance of a
which is carried out on the basis of feedbacks gained from the
rural setting, in addition to providing all of the essential
target sample group, the objectives of the study are supplied
amenities.
with proof and justification in order to offer support for them.

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Table 1: Exhibit: Feedback gained from the Target Sample Group

Sr. No. City of the Respondents Count of Responses
1 Mumbai 20
2 Konkan 45
3 Badlapur 9
4 Bordi 12

Fig 1: Graph of Feedback gained from the target sample group

 Observations  Illustration
Based on the purpose of this study, which is to ascertain Given this reality, it's clear that Mumbai and the Konkan
the viability of agrotourism in rural areas outside of are the primary inspiration for the concept of agrotourism.
Maharashtra's main cities, responses were collected from four Finding the right clients for this part of the tourism business
of these cities: Badlapur, Konkan, Bordi, and Mumbai. Based is simpler in Mumbai since it is both the financial capital of
on the data in the table up there, here is an analysis of the India and the Oxford of India. On the other hand, Badlapur
responses: and Bordi are not as well-established.

 Better Agricultural Experiences that Include the Simplicity and Comfort of Rural Living are Essential to Sustainable
Agrotourism.

Table 2: Exhibit: Response of Sustainable Agrotourism

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Fig 2: Exhibit: Graphical presentation on Responses of Sustainable Agrotourism

 Observations  Illustration
Agrotourism that is sustainable is entirely dependent on This illustrates that Agro tourism goes hand in Hand
providing individuals with improved agricultural experiences with the rural contribution in experiences and for the same
that are accompanied by the ease and simplicity of rural there is need to establish which rural experience is
living. Eighty-seven percent of respondents, or 75 people, comfortable for the sustainability of rural and Agro tourism
have agreed with this notion. However, ten people have to increase the conditions of Rural tourisms in India.
expressed concern that it would not be compatible with the
ease and comfort of rural life, and one person has refused to
accept it.

 For the Purpose of Developing Agrotourism, which of the Following Novel Enterprises Should People Living in Rural Areas
Think about Starting up?

Table 3: Exhibit: Numbers of People Living in Rural Areas Think About Start Up
Sr. No. Description Count
1 Teaching People to Grow Their Own Vegetables in City Environments 47
2 Setting up a comparable style allows for a rural-type stay and cultural immersion. 48
3 Outlets for resort-style rural cuisine 40
4 Ideas for a wedding in a rural setting 15
5 Instructional demonstrations on agricultural practices 34
6 An Overview of Civil Practices in Rural Areas 17

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Fig 3: Exhibit: New Entrepreneurship Opportunities for Rural to Undertake

 Observations  Illustration
Around fifty percent of those who participated in the As a result of the fact that people who live in
survey are in agreement that urban farming trainings for metropolitan regions are constantly confronted with the
growing your own vegetables, rural style stays, and cultural challenges that come along with living a contemporary and
experiences through the establishment of a resort with a hectic life, they discover a sense of tranquility in the
similar style and the provision of rural food outlets are the experience of urban and rural travel. Nature and their cultural
few new enterprises that may contribute to the enhancement history are woven into their daily existence in a way that has
of the value of agrotourism. A further forty percent of been completely lacking up until this point. The development
respondents are of the opinion that showcasing agriculture of these creative endeavors is crucial since repeat visitors will
and farming practices will also attract a greater number of not see any value in going back if there aren't new things to
consumers. do each time.

 Do you Believe that Entrepreneurs on the Periphery of Rural Areas will be More Likely to Engage in Entrepreneurial Activities
if Agrotourism is Developed?

Table 4: Exhibit: Numbers of entrepreneurs engaged in entrepreneurial activities in agrotourism

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Fig 4: Exhibit: Graphical Presentation on Numbers of Entrepreneurs Engaged in Entrepreneurial Activities in Outskirt of Rural
Sectors

 Observations  Illustration
84 percent of respondents are in agreement with the The quality of life for those residing in rural regions can
statement that fostering a greater number of entrepreneurial be enhanced when adequate revenue is generated from
endeavors on the periphery of metropolitan areas is a means sources other than farming. It also encourages farmers to up
of ensuring the long-term viability of agrotourism. their game in terms of crop quality in the hopes of drawing in
more tourists.If we want this to be even partly possible, we
need to encourage the entrepreneurial activities on the fringes
of cities to start and grow so that they can generate money.

 How to Make Maharashtra's Agrotourism Industry Viable on the Periphery of Major Cities

Table 5: Exhibit: Numbers of Maharashtra's Agrotourism Industry Viable on the Periphery of Major Cities
Sr. No. Description Count
1 Infrastructure improvements in the areas of transportation, communication, electricity, and water supply are 44
essential for rural development.
2 It is imperative that government policies foster the growth of both agrotourism and rural development in 52
tandem.
3 Indulge Tourists in a Comfortable Rustic Rural Experience 19
4 For agro tourism to be really effective, it has to spur rural development. 40
5 There ought to be more exciting, real-life impacts on rural living in the areas surrounding agro tourism 22
destinations.

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Fig 5: Graphical presentation on Sustainable Agro Tourism in the Outskirts of Urban areas of Maharashtra

 Observations percent, believe that the growth of rural regions will naturally
Of those who participated in the survey, sixty percent result in the development and sustainability of agrotourism.
believe that the policies of the government are to blame for
the lack of support for the growth of agrotourism and rural  Illustration
development with rural cooperative societies. The majority of The agrotourism business is an integral component of
respondents, almost fifty percent, are of the opinion that rural rural life, and it has the potential to thrive in tandem with the
development is essential for ensuring the long-term viability general development of rural regions. In order to achieve this
of the area by enhancing transportation and communication, goal, Tourism, local governments, and the federal
as well as offering enhanced facilities for the delivery of government should all take intentional steps to.
electricity and water. The majority of people, almost 35

Table 6: Exhibit: Number of Responses Towards Local Government Should Support Agrotourism Business

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Fig 6: Graphic Presentation on Responses Towards Simplicity of Rural Lifestyle is an Attraction for Urban Citizens

 Observations  Illustrations
The majority of responders, eighty percent, concurred Lifestyle in urban regions because city dwellers are
with the statement that the simplicity of rural living is a constantly overworked and face new challenges every day; as
luxury in today's world. There are 2% of individuals who a result, city dwellers miss the relaxed pace of life that is
disagree with the premise that the simplicity of rural places is available exclusively in rural areas. Simultaneously, 2% of
an appeal for those living in metropolitan areas, and 10% of respondents disagree with the idea, despite their agreement
respondents believe that this is not an accurate statement. that individuals living in rural areas have unique challenges
that can make their lives extremely challenging.

Table 7: Exhibit: Comparative Study of Rural Life vs Urban Life

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Fig 7: Graphic Response towards Rural Life Experience by Tourist

 Observations  Illustrations
Just 66% of respondents have had the opportunity to Consequently, this proves that agrotourism has a lot of
experience living in rural areas, while 34% of respondents out potential visitors who would love to see rural life up close and
of the sample that was selected had never lived in rural areas. personal if only they were informed about it and given all the
opportunities for innovative and respectful encounters. There
is a huge untapped market of potential customers who may be
interested in rural regions' agrotourism sites if locals there get
engaged and do a good job of advertising themselves.

Table 8: Exhibit: Local Rural People Should be Engaged in Agro Tourism Advertising Activities

Fig 8: Exhibit: Graphic Presentation on Responses Towards Awareness of Agrotourism

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 Observations tractors and bullock carts, etc. It is a reliable and fulfilling

It is demonstrated by the findings of this poll that 91 financial destination for the Indian economy since it involves
percent of individuals are familiar with the notion of people on a national level and has the potential to touch
agrotourism, whereas nine percent of individuals are not people everywhere.
familiar with the concept of agrotourism.
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Volume 9, Issue 8, August – 2024 International Journal of Innovative Science and Research Technology
ISSN No:-2456-2165 https://doi.org/10.38124/ijisrt/IJISRT24AUG1549

ANNEXURE

Exhibit Particular
1 Feedback gained from the target sample group
1.2 Graph of Feedback gained from the target sample group
1.3 Response of sustainable agrotourism.
1.4 Graphical presentation on Responses of sustainable agrotourism.
1.5 Numbers of people living in rural areas think about start up
1.6 New entrepreneurship opportunities for rural to undertake
1.7 Numbers of entrepreneurs engaged in entrepreneurial activities in agrotourism
1.8 Graphical presentation on Numbers of entrepreneurs engaged in entrepreneurial activities in Outskirt of Rural
Sectors
1.9 Numbers of Maharashtra's agrotourism industry viable on the periphery of major cities
1.10 Graphical presentation on Sustainable Agro Tourism in the Outskirts of Urban areas of Maharashtra
1.11 Number of responses towards local Government should support Agrotourism business.
1.12 Graphic presentation on responses towards simplicity of rural lifestyle is an attraction for urban citizens.
1.13 Comparative study of Rural Life vs Urban life
1.14 Graphic response towards Rural life experience by tourist
1.15 Local rural people should be engaged in Agro tourism advertising activities
1.16 Graphic presentation on responses towards awareness of Agrotourism

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