Q: A breast imaging tech told my friend to be careful eating soy and flaxseed products as they interfere with estrogen production & could cause a cancer risk. I use soymilk in coffee and take flaxseed supplements. Should I be concerned? How much is too much?
A: Soy and flaxseeds are both extremely popular components in food today and can be found on ingredient lists down most grocery store aisles. The constituents of soy were made popular because... [more]
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